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Round Countertop Convection Oven

I own a Round Countertop Convection Oven and I couldn’t imagine cooking with any other oven.

I love the ease of use, the quick cooking time and the way food tastes when it’s cooked in it.  I also love how quick and easy it is to clean the oven.

There are lots of other types of ovens out there, but since I won my Round Countertop Convection Oven in a raffle, all the others have just sat unused in the kitchen.

The majority of my meals are now cooked in the round countertop oven and the time saving is fantastic. Also the food tastes so much better.  It’s juicy, succulent and delicious.

I love bacon cooked in the convection oven, I always make open toasted sandwiches in it on a weekend, any meat cooked in it stays moist and delicious and I’ve never overcooked a piece of steak since I won it.

My son cooks his hamburgers in the convection oven and makes us a delicious lunch.  He also toasts the buns in the oven so they are crunchy.  I really enjoy sharing this meal with my son.

I also love that the Round Convection Oven is making me a healthy eater.  As my meal cooks, fat drips off the trays and out of my food.  The convection oven delivers a crispy, caramelised exterior and does all of the cooking for me.  After I finish my meal, the fat is discarded.

Finally I love the Round Convection Oven because it’s so easy to clean.  I can place some water and detergent into the bottom of the bowl, turn on the oven at the lowest settings for 10 minutes to clean it and the oven can then be just rinsed out, it’s clean and ready to go again.

Turn off the power and wipe around the top of the oven with a damp cloth and your convection oven is ready to cook again.    Try cleaning a conventional oven in that time.

I can’t imagine my kitchen without my Round Countertop Convection Oven and I’m so very glad I won it.

Have you bought your oven yet?

Convection Oven Lady
Easy, fast, healthy cooking 

 

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{ 5 comments… add one }
  • Vinzei.com October 10, 2011, 3:21 pm

    he folks I read your blog and I think you’re blog will be one of the bests if you keep up the good work!

  • AD'Angelo December 3, 2011, 3:23 pm

    I definitely agree that this is a great appliance for cooking healthy meals without all the fuss. I love my counter top convection oven because it makes food taste better plus it preserves its nutrients – often lost in other types of cooking.
    AD’Angelo recently posted..Lose Belly Fat For Women Over 40 | Losing Belly FatMy Profile

  • Maria December 31, 2011, 9:40 am

    I have read several articles praising the round convection oven; however, I cannot find any recipes for the round oven. I have no clue what pans to use, when to use them, or when not to use them at all. My convection oven which I received for Christmas had a horrible manual that offered absolutely no cooking suggestions, hints, etc. It stated, “check the recipe book” however, it did not have a recipe book. Does anyone have any suggestions?

    • Convection Oven Lady January 2, 2012, 10:04 am

      Hi Maria
      There are several cookbooks available from Amazon about using a countertop convection oven. Here are some examples. Countertop Convection Oven Cookbooks.

      I use shallow dishes, glass dishes, small and medium flat round trays to cook some recipes in or just cook on top of the grills that are provided. I have a number of recipes on this site that I’ve created and use regularly.

  • Joyce Gulledge June 20, 2015, 4:07 am

    I just got my oven and have no idea how to use it as no book was with it. I am looking forward to using it.Joyce Gulledge

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